Series: Hudson Valley #1
Published by Gallery Books on October 20th 2015
Genres: Contemporary, Romance
Buy on Amazon
From New York Times bestselling author Alice Clayton, the first in a brand-new romance series telling the humorously sexy tale of Roxie, a private chef who gets a taste of love—but is it to stay, or to go?
Roxie Callahan is a private chef to some of Hollywood’s wealthiest, and nastiest, calorie-counting wives. After a dairy disaster implodes her carefully crafted career in one fell ploop, she finds herself back home in upstate New York, bailing out her hippie mother and running the family diner.
When gorgeous local farmer Leo Maxwell delivers her a lovely bunch of organic walnuts, Roxie wonders if a summer back home isn’t such a bad idea after all. Leo is heavily involved in the sustainable slow food movement, and he likes to take his time. In all things. Roxie is determined to head back to the west coast as soon as summer ends, but will the pull of lazy fireflies and her very own Almanzo Wilder be enough to keep her home for good?
Salty. Spicy. Sweet. Nuts. Go on, grab a handful.
Alice Clayton is best known for her popular Cocktail series and Redhead series, the later of which sits firmly on my “favorites” bookshelf. So when I found out she was writing a new series, I admit I started fangirling just a wee bit. Okay, a lot, but then I gave myself a reality check. Angela, I thought—my little freak out session had temporarily caused me to refer to myself in the third person, you see—calm the heck down and don’t get your hopes up. I’m sure it’s incredibly hard for an author to meet readers’ expectations once the bar of excellence has been set. Well, I’m happy to say Ms. Clayton hasn’t lost her creative mojo. Nuts is funny, sassy, and altogether charming.